Student Leader: Lydia Von Schwanenfluegel (lv5) & Darren Wang (ddw1)
Faculty/Staff Advisor: Sarah Gardner
The Williams Sustainable Growers (WSG) promote awareness of and access to sustainable food and agriculture. The group plans and manages two organic gardens on campus: the Parsons Garden on Dodd Circle, and the Class of 1966 Environmental Center annual garden beds.
Megamenu Social